Create more than just a meat and cheese board, create a memory with this tasty breakfast charcuterie board.
Breakfast is the most important meal of the day why not make it look good too? This breakfast charcuterie board is sure to be a crowd pleaser.
Follow this simple and easy ingredients and make it your own!
The history behind creating Charcuterie
When we think about Charcuterie the first thing that comes to mind is expensive cheese, and delicate meats. While we got the meat part right it wasn't all about the arrangement of the board. The French word Charcuterie was used in middle ages to describe pork and cured meats. Today Charcuterie has endless possibilities from decadent meats and cheeses to colorful breakfast boards.
Let's build one together !
Start from the corners and work your way inward to create a line through the middle of your board. This will give a more horizontal view to a seemingly square board.
Create dimension
Adding bowls of different shapes or sizes creates another element of dimension on your board
Choose a central piece
Choose a focal point, usually these are bigger items that will fit well in the middle of the board.
Fill it in
When filling in the empty spots on your board, you don't always have to go bright and bold, especially when you already have colorful fruits and vegetables.
Show it off !
I used a white towel and added folds around the board to make the colors shine.
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